Category: Gluten-Free Events
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Celiac Disease Awareness Month: Should You Avoid Gluten?
Tuesday May 31, 2011 7:00-9:00pm Have you been diagnosed with Irritable Bowel Syndrome, Depression or Infertility? Confused about the most accurate way to test for Celiac Disease & Non-Celiac Gluten Sensitivity? Wondering if Gluten could be at the root of your health challenges? If you’ve answered YES to one or more of the questions above…
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The Art Of Gluten-Free Baking
Wednesday, April 20th, 2011 6:00-9:00pm Would you like more confidence in the kitchen so you can make safe, healthy, gluten-free baked goods? People often feel that in order to have something healthy, they have to sacrifice quality and/or taste. This workshop will disprove this in bringing forth, Celiac and Gluten Sensitive friendly treats that are…
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Gluten-Free Winter Soups Cooking Class
Wednesday, November 10th, 2010 6:00-9:00pm Commercially prepared soups commonly contain wheat, gluten, corn, soy, MSG, dairy and other common allergens – not to mention too much sodium! Soups made from scratch are ideal for those with digestive challenges and allergies because: • You control what goes into them – ensuring that only wholesome foods and…
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Gluten-Free RAW Desserts Class
Wednesday, October 27th, 2010 6:00-9:00pm Would you like to learn how to make brownies that you can proudly eat for breakfast? If you have a sweet tooth but you are struggling to make tasty gluten-free treats, this workshop is for you! Aside from their many health benefits, raw desserts are delicious, EASY and fast! Cara…
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All You Need To Know About Celiac Disease
Friday June 25th 2010, 7-9pm The Vancouver Chapter of the Canadian Celiac Association is excited to present Dr. Mohsin Rashid, a fantastic speaker on Celiac Disease! Dr. Rashid is a Professor of Gastroenterology at Dalhousie University in Halifax and a member of the professional advisory board for the Canadian Celiac Association. He is in town…