I. Love. Bison. The flavour and texture pleases my palate and my body feels good when I eat it. Bison has a slightly sweeter and richer taste than beef which satisfies me more while eating less. Bison is naturally pasture fed on grass which increases the nutrient value of the meat. They are also raised without the use of growth hormones, antibiotics, stimulants or animal by-products. (As bison is becoming more popular this standard may change so please check your source to ensure that what you’re buying is naturally raised and grass fed.)

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